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Friday, June 29, 2012

Broiled Fries.

Craving good old fashioned fries but your new lifestyle doesn't allow them. Here is a way you can truly enjoy them.

Preheat oven and sheet pan to 450*
Cut a small potato for each serving into 1/4" square strips.
Place in bowl with 1/2 tsp olive or canola oil for each serving.
Toss and season if desired. I used Holy Smoke seasoned rub.
Place fries on preheated pan on the rack next to bottom for 5 minutes.
After 5 minutes, turn oven to broil and cook 10 minutes. Carefully turn fries and return to oven for 10 minutes or until crisp to your liking.
I used a toaster oven because mine actually gets up to 500*.

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