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Monday, August 13, 2012

Sirloin Sliders

Summer is here. Lunch today: Sirloin sliders went on the grill while potato and carrot sticks went into the oven. Just toss some vegetables in olive oil and place in 450* oven for about 20 minutes. Build your sliders, I used cheddar cheese, jalapenos, spicy bbq sauce, and of course, onions. Enjoy drive-thru food at home. It is so much healthier and tastes better too!

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