I made a nice summer'y crab meat salad. You can eat it on crackers or just as you would cottage cheese in a small bowl.
1 pound of leftover crab meat or immitation
1/4 cup of Miracle Whip
1/4 cup of Sour Cream
juice of one lemon
small red onion chopped
2 rib's of celery hearts
1 tsp celery seed
small handful of fresh chopped parsely
Salt/ pepper
No comments:
Post a Comment