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Thursday, October 21, 2010

Smoked Oyster Appetizer


For the game, I made some killer appetizers.
We piled Guacamole on a slice of artisan bread and topped each piece with a smoked oyster.
I made the Guac simple with avocados, garlic, peppers, onion, a bit of salsa, lemon juice and salt/ pepper.

2 comments:

  1. Guess what I'll be making next...Peg wont' like it, but I will.

    ReplyDelete