Grill baking

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We enjoy a fresh baked bread from time to time. Sometimes in the summer we like to use our Weber gas grill in place of our oven. Today we bought a take and bake Artisan bread and decided to bake it outside. This is easy and you just need a few things. You'll need a grill capable of 400*, a heavy cast iron skillet or pan, and a smaller grill rack.
Place the skillet over the burner with the grill rack on top. Turn grill 25* past where you need it. Turn down after your bread is in grill. Bake your bread or what-have-you and bake for desired time. Remember, no peeking as when you lift the lid, your temperature goes down fast.